

Oven baked trout bathed in olive oil
A very easy and quick way to cook any fish. Ingredients: - fresh trout, preferably wild. (Personally prefer smaller trout and one per...


Aderezo de Aceite, ajo y perejil
- a typical Spanish sauce that is great on fish. Ingredients: Garlic cloves, parsley and Marqués de Guadalmina Extra Virgin Olive Oil...